Our Teas | ||||||||||||
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Fruit
Teas |
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Mango Choco | Cranberry Mint Choco | Black Bean |
Longan (Dragon Eye) | Wolfberry |
Mango
Choco
Those who are skeptical about the pairing of mango and chocolate
must try this tea, it tastes awesome. It is blended with sun dried mango pieces
from the Philippines. Excellent with honey or sugar.
Origin: Sri Lanka / Philippines
Cranberry
Mint Choco
This fine Sri Lankan black tea blended with mint leaves provides
a perfect match of palate; the menthol content of mint soothes your throat,
and the chocolate taste is absolutely yummy and refreshing. Cranberry is known
to strengthen the immune system and fights against bacterial and viral infections,
the addition of calcium-rich cranberry helps preventing tooth decay. Excellent
with or without honey and sugar.
Origin: Sri Lanka / Canada
Mango
Delight
Premium Sri Lankan black tea perfectly blended with juicy mango pieces
from the Philippines. Excellent with honey or sugar.
Origin: Sri Lanka / Philippines
Golden
Delicious
This refreshing blend of premium fruity-flavoured black tea from
Sri Lanka, mango pieces and osmanthus flowers (orange flowers) is like cool
breeze in your face. Excellent with honey or sugar.
Origin: Sri Lanka / Philippines
Black
Bean
This enchanting bean tea give human body a nutritional boost and a sense of
well-being. Simply mix with hot water, steep, and enjoy. After drinking the
tea, eat the softened roasted beans for a healthy treat. Anthocyanin, the
black pigment contained in the skin of black soybeans, is a beneficial polyphenol
with strong antioxidant capabilities. Black soybeans are also a naturally
low-fat food and a good source of protein. The nutrious black bean is 'black
skin with green kernel'.
Origin: China
Longan
(Dragon Eye)
Also known as ¡¥guiyuan¡¦. A nutritious fruit which is rich in glucose, vitamins
B1, B2, P, and C. Dried Longan has been used as a mild Chinese medicine to
treat insomnia and neurasthenic neurosis, such as fatigability. Widely used
in making tea, dessert, soup and cooking.
Origin: China
Wolfberry
(Goji Berry)
An extremely nutritious fruit. Its dried fruit has been used as a mild Chinese
medicine for over 2,000 years, believed to enhance immune system, improve
eyesight and blood circulation, strengthen the liver. It is sweet in taste
and is widely used in making tea, dessert, soup and cooking. The Chinese region
of Ningxia produces the best wolfberry.
Origin: Ningxia
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Fruit
Teas |
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